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Deputy General Manager
Large Quality Food Pub Must be able to- Run the business in GM Absence Have strong Stock & audit ability Customer focus Organise...
Salary: from £16000 The Shepherd's Rest
Closing Date: 15/04/2010
Based in Westhill Aberdeen
full details and application -
Sous Chef
We require a sous chef to join our team. The ideal candidate would have at least one years experience in similar position,be...
Salary: £18200 plus tips Edward's Restaurant
Closing Date: 08/04/2010
Based in Bromley Kent
full details and application
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Catering Jobs added today (2995 Jobs)
Last update Sunday 21/03/2010 05:33:00
CHEF DE PARTIE * £16500 * FREE LIVE IN + TIPS (Caterer.com)
£15000 - £15500 per annum + FREE LIVE IN
CHEF DE PARTIE * £15500 * FREE LIVE IN + TIPS This is a brilliant hotel in the north east and it is in need of a chef de partie. The hotel is the hub of the community and situated in the main square, drawing customers and guests in from all areas. There are 3 main food operations, all with fresh, local produce. There is a generous salary package for the right person and the successful pastry chef...
21/03/2010 05:32:00
SOUS CHEF, £28000 (Caterer.com)
£28000 per annum + WIDE AND VARIED
SOUS CHEF * 1 ROSETTE * £28000 Are you a very strong Sous Chef with bags of creativity and rosette experience? If so then we need to hear from you immediately ( or sooner!). The establishment in question is very well regarded in the South as a provider of not only first class customer care and quality cuisine, but also as a top employer who really value their staff. They are looking for a top...
21/03/2010 05:32:00
CHEF DE PARTIE * BANQUETING (Caterer.com)
£16970 - £17970 per annum + discounted ferries and car hire
CHEF DE PARTIE * 4 STAR * CHEF DE PARTIE * LOW TAX * CHEF DE PARTIE Have you ever wanted to earn loads of low tax cash whilst working in one of the coolest places in the UK? If so this could be the one for you!!! I have a larger than life hotel looking for a Chef de Partie with the ability to run their own section as an integral part of the talented banqueting brigade. This is a great opportunity...
21/03/2010 05:32:00
RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * NATIONA (Caterer.com)
£8 - £10 per hour + free live in
* RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * NATIONAL* We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available. As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of...
21/03/2010 05:32:00
SOUS CHEF, £28000 (Caterer.com)
£28000 per annum + WIDE AND VARIED
SOUS CHEF 1-2 ROSETTE, NEAR READING, 4 STAR HOTEL, £28000 I am currently looking for a strong Sous Chef for a stunning 4 star hotel with rosette winning restaurant near Reading in Berkshire At least 1 rosette and 4 or 5 star hotel experience in a large hotel is essential The successful Sous Chef will be expected to work along side the Head Chef, ensuring only the best food is served, training the...
21/03/2010 05:32:00
SENIOR CHEF DE PARTIE * 4 STAR HOTEL * LIVE IN AVAILABLE (Caterer.com)
£15000 - £17000 per annum + COMPANY BENEFITS PACKAGE
SENIOR CHEF DE PARTIE * LARGE BANQUETING OPERATION * 4 STAR HOTEL * FANTASTIC COMPANY HOTEL. Are you a chef de partie that is blessed with common sense, a good all round knowledge of the kichen and not afraid of catering for large volumes of covers? If so, then you are in for a treat! We have a 4 star hotel in the Wiltshire countryside that is big on quality and covers and does everything to...
21/03/2010 05:32:00
SOUS CHEF £28000 1 ROSETTE (Caterer.com)
£28000 per annum + WIDE AND VARIED
SOUS CHEF * 1 ROSETTE * £28000 Are you a very strong Sous Chef with bags of creativity and rosette experience? If so then we need to hear from you immediately ( or sooner!). The establishment in question is very well regarded in the South as a provider of not only first class customer care and quality cuisine, but also as a top employer who really value their staff. They are looking for a top...
21/03/2010 05:32:00
Bars Manager (Caterer.com)
£24000 - £25000 per annum + Bonus
Bars Manager - London - £25k We are pleased to be working with one of the UK''s largest Late Night Bar, Club and Restaurant Operators who are providing the country with an unrivalled service and offering and are now looking for exceptional Bars Managers to join their superb team. We are seeking outstanding individuals for the role as a Bars Manager to bring their knowledge and expertise to a...
21/03/2010 05:32:00
Chef de Partie - Highlands - £16,000 (Caterer.com)
£15000 - £16000 per annum + Company Benefits
Chef de Partie - Highlands - £16, 000 Job Description Chef de Partie required for stunning hotel set in the Scottish highlands. The successful candidate will be joining an award-winning, luxury hotel which uses all the finest and locally sourced produce. This is an excellent opportunity to work with, and learn from, a talented and ambitious Head Chef and to progress your career in a quality...
21/03/2010 05:32:00
SOUS CHEF (Caterer.com)
£26000 per annum + GREAT TIPS!!
SOUS CHEF STUNNING RESTAURANT WITH ROOMS - HIGH PROFILE CHEF - LONDON 26K + GREAT TIPS!! I am currently looking for a strong sous chef for a stunning restaurant with rooms in London I am seeking a sous chef who has ideally Michelin or rosette experience and someone who has strong management skills The successful sous chef will be working directly under a high profile chef and managing a large...
21/03/2010 05:32:00
SOUS CHEF (Caterer.com)
£26000 per annum + Great Hours!!!
SOUS CHEF STUNNING PROPERTY WEST SUSSEX 26K GREAT WORK/LIFE BALANCE!! We are looking to recruit a Sous chef for a stunning property in west Sussex who has a real passion and interest in food. The successful candidate will have had extensive experience of working at a Sous Chef level within a high end banqueting and hospitality establishment or similar. The ability to communicate well with both...
21/03/2010 05:32:00
Deputy Manager (Caterer.com)
From £18000 to £23999
Ferry Deputy Manager - Gastro / Restaurant, £18-24k Our award winning, contemporary, stylish and sophisticated country pubs and eating houses demand truly professional Deputy Managers with a passion for excellence when it comes to great food and drink. The Ferry is an idyllic Pub set on the banks of the River Thames in Cookham 8 miles from Henley - on - Thames. This was one of our earliest Pubs...
21/03/2010 05:32:00
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